Chili Dip

1 8X8 baking dish
1 package of Philadelphia cream cheese
1 can of chili WITHOUT the beans
1 small bag shredded mozzarella cheese

Preheat oven to 350 degrees.

In layers, add the cream cheese (spread it to evenly cover the bottom of the pan), chili WITHOUT the beans, and mozzarella cheese.

Heat on 350 degrees until the mozzarella is melted (approximately 10 minutes).
Serve with corn tortilla chips or Fritos.

ENJOY!

To make MORE of this dip (for a party/gathering) just adjust the amount of ingredients to the size pan you use. Suggested: For an 11X13 baking dish add two packages of Philadelphia cream cheese, two cans of chili WITHOUT the beans, and enough mozzarella to cover the top.